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Simple + Clean + Delicious
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Servings: about 4-6 bowls Prep Time: 10 minutes Cook time: 15 minutes Buddha Bowls4 large zucchinis, sliced into rounds 1 medium red onion, chopped 1 teaspoon sea salt + pepper to taste 2 tablespoons extra virgin olive oil, divided 2 15 oz. cans of chickpeas, rinsed and drained 1 cup...
Plant based POWER!
Ingredients Falafel Fritters1 15 oz. can of white beans, rinsed & drained1/2 cup sunflower seeds1/4 cup chopped parsley1 teaspoon ground cuminSea salt + pepper to taste1 tablespoon minced garlic1 tablespoon Georgia Grinders Original Almond Butter1/4 cup almond flour2 tablespoons olive oil, for pan-frying Savory Almond Dip1/2 cup Georgia Grinders Original Almond Butter2...
Bourbon Pecan Sweet Potato Casserole Ingredients:4 large sweet potatoes 1/4 cup maple syrup 1/2 cup chocolate bourbon pecan butter 2 tablespoons bourbon (optional) 2 tablespoons vegan butter, melted (or regular if not dairy-free) 1/2 cup canned coconut milk 1 teaspoon each: ash of cinnamon + paprika + sea salt to...
Vegan Cashew Mac n Cheese Ingredients:1/2 cup cashew butter 1 cup almond milk 1/2 cup nutritional yeast 1 teaspoons dijon mustard 2 teaspoons minced garlic (jarred) 1 tablespoon coconut aminos sea salt + pepper to taste + paprika 12 ounces gluten-free penne 1 cup vegan mozzarella or parmesan shreds 1/2...
Crispy Brussel Sprouts Salad with Maple Almond Dressing Salad Ingredients:16 ounces shaved brussel sprouts3 medium apples, sliced 1 tablespoon olive oil Sea salt to taste 1/3 cup fresh pomegranates 1/3 cup candied walnuts Optional toppings: vegan feta crumbles, goat cheese, bacon crumbles Maple Almond Dressing: 1/2 cup maple almond butter2...
West African Peanut Butter Stew
Of course we celebrated National Wine and Cheese Day on July 25th over here at Georgia Grinders. 🍷 After all, nut butters take charcuterie boards to the next level. Why you might ask!? The beauty of adding nut butters to your board is that they go with such a variety of...
Take your next batch of roasted vegetables up a notch with this Spicy Almond Butter Broccoli! The broccoli is roasted to perfection and then topped with a delicious sauce that makes eating your greens anything but boring. Depending on your spice preference, you can add as much or as...
We absolutely love a good pesto sauce -- it pairs perfectly with pasta, toast, eggs, salmon; we could go on and on. We decided to make a pesto of our own packed with an abundance of nutrients and superfoods from the kale, healthy fats from the Pecan Butter, and...
Springtime calls for all of the refreshing recipes filled with fresh, seasonal product and these Spring Rolls with Thai Inspired Almond Butter Sauce are the perfect option. You can fill them with any produce, proteins, herbs and more. The options are endless; we can't wait to see what you do...
We are thrilled about this tried and true family favorite dip that our team has taken a healthier twist on: Spinach and Artichoke Dip! We made it dairy free (if you use vegan parmesan) with a "cheesy" cream sauce made out of Creamy Cashew Butter, cashew milk, lemon juice, nutritional...
We made this deliciously flavorful wing recipe in honor of National Peanut Butter Day, which just so happened to fall on a Sunday. This means that they are also the perfect recipe to enjoy while watching football! And the big game is around the corner, so you really do not...
This delicious Brussels Sprouts recipe is the perfect fall recipe to enjoy around the holidays when brussels sprouts are in season. They pair perfectly with a sweet Hazelnut Butter sauce that has a nice, subtle kick. This recipe was made in partnership with our friend Lauren from Flora and Vino....
This recipe was made by our founder's husband, Harry Foster, who loves to grill with his family! It is definitely a Foster family favorite and the perfect recipe to make with the grill-lover in your life. The sauce that goes with this Kung Pao Chicken is delicious; you may want...
This delicious plant-based recipe from our friend Lauren with @flora_and_vino is a delicious harmony of vegan ingredients with a spicy almond butter sauce and mango salsa that pair perfectly together. If you are not vegan, you can definitely use her lime-cilantro marinade on chicken, shrimp, etc. You can also use...
